
Step 1: Boil 2-3 lbs of potatoes for about 20 minutes so, or until tender enough to mash
Step 2: Saute a bunch of kale (as much as you like) with 5 cloves of garlic in olive oil
Step 3: Mash potatoes and add sauteed Kale!
Step 4: Add 1/2 to 3/4 cup of soy milk
Step 5: Add vegan margarine, salt, and any mashed potato seasonings you like.
Enjoy!
-Foster Gettys
photo credit: ginger-beat.blogspot.com